Careers · Galley / catering
Pastry Chef de Partie (Patissier)
The Pastry Chef de Partie (Patissier) runs a pastry section, supporting the Executive Chef and galley management with day-to-day pastry production, keeping the pastry operation safe and hygienic, and reporting any issues to the Pastry Chef.
A watch or a day
Day work
The certificate that gates the job
STCW V/2 (serving on passenger ships (applies to all personnel))
The certification behind this rank
What the rules require for this role — STCW, Indian and UK implementation.
Plus the certificates every seafarer holds: medical, basic safety, security awareness, and passenger-ship training on a cruise ship.
STCW V/2
serving on passenger ships (applies to all personnel)
MSN 1866 Amd 2
UK implementation of STCW V/2
MS (STCW) Rules 2014 r.55
India implementation of STCW V/2
What employers ask for
Seen across employer job postings — a guide to what recruiters look for, not a legal requirement.
Food hygiene / HACCP / ship's cook certificate
e.g. Culinary Arts · food safety · Food Hygiene · Food Safety
Seafarer medical (ENG1 / ML5 / PEME / flag medical)
e.g. Seafarers Medical · Medical Certificate
Experience / sea time / time in rank
e.g. 5 years of experience · 2 years experience · 2-4 years of experience
Seaman's book / CDC / passport
e.g. Seamans Book · Passport
Also known as
Where can this role take you?
See how to reach this role — and the ladder above it — in the Route Finder.